Helping you cook@home.

Fast & easy recipes for lazy people like myself.

Dill omelette with mushrooms and haloumi

Ingredients
  • Marinated mushrooms
  • Haloumi
  • Dill
  • Eggs
  • Olive oil to fry omelette in
  • Salt & pepper
  • Milk
Method
  1. Take eggs and mix with fork or whisk. I use a fork.
  2. Add milk, salt and pepper. Mix.
  3. Add dill and mix.
  4. Tip into frying pan and fry.
  5. In another frying pan, fry the haloumi.
  6. Serve with mushrooms on top.
  7. Enjoy 🙂

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